Are you ready to build a profitable bakery business?
We help entrepreneurs launch & grow profitable bakery businesses – with ease!
Ready To Get Started?
Let's Work Together:
Listen to Our Podcast
Kitchen Notes: A show for bakers and food entrepreneurs who want to build profitable bakery businesses that make an impact in their communities. Hosted by Meg and Molly Svec - co-owners of Spilt Milk Pastry and teachers at Bakery Business Academy.
Free eBook
7 Steps to Growing Your Revenue as a Food Business Owner: Simple, practical tips for increasing your revenue and growing your income - that you can implement today.
Recipe Costing Essentials
Learn to calculate your recipe costs with ease - so you can be sure you are pricing for profit, every time! Join our introductory recipe costing e-course for bakery owners.
Nice to meet you!
I’m Meg…
My sister Molly and I started our bakery in 2014, baking overnight in a shared kitchen space in Chicago. We sold our pastries at local farmers markets, and baked for weddings & events.
In 2016, we opened our first retail storefront in Oak Park, IL.
We absolutely LOVE our bakery, and I pinch myself every day that I get to do this work!
I started Bakery Business Academy in 2019 after getting questions from other aspiring bakery owners about “how we did it”. Conversations over coffee and long email exchanges with strangers turned into a thriving community of fellow bakery owners and aspiring entrepreneurs that I am absolutely honored to be a part of!
Imagine what life will be like when you own the bakery of your dreams!
Dare to Dream…
"I took Meg's class right around the time all of this COVID started happening in preparation to opening my bakery at the beginning of 2020. We work out of a commissary kitchen and do late night dessert delivery - my city has loved it! In just two months we have grossed $44,000. Before we launched I made sure all of my margins were looking good before going into something I had no clue about. Don’t let what’s happening in the world devalue just how important a delicious baked treat is. 🍪🖤"
Gage L.
Owner of Breaüxdoo Bakery
"Meg is passionate about helping new bakers..."
"My candy business really benefitted from the insights that Meg shared. Great classes!"– Anita B.
SUNSET BAY CANDY CO.
our clients really do love us
More Client Wins…
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